Bacon Brie Bites

Serves 24

Ingredients

Package of 24 frozen phyllo cups

6 oz Balsamic & Fig Bacon Jam

12 oz double cream brie

Fresh rosemary sprigs (optional)

Method

1. Cube brie into 24 servings.
2. Spoon ¼ oz of Balsamic & Fig Bacon Jam into each phyllo cup and top with a brie cube.
3. Bake according to package instructions.
4. Top with chopped fresh rosemary and serve warm!