Bacon Brie Bites

Serves 24


Ingredients

Package of 24 frozen phyllo cups

6 oz Balsamic & Fig Bacon Jam

12 oz double cream brie

Fresh rosemary sprigs (optional)

 

 

Method

  1. Cube brie into 24 servings.
  2. Spoon ¼ oz of Balsamic & Fig Bacon Jam into each phyllo cup and top with a brie cube.
  3. Bake according to package instructions.
  4. Top with chopped fresh rosemary and serve warm!

Read more

Thrice Baked Pig Skins

Thrice Baked Pig Skins

Loaded Bacon Fries

Loaded Bacon Fries

Thrice Baked Pig Skins

Thrice Baked Pig Skins