5 Things That Make Up The Best Bacon Jam
October 6 2017
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October 6 2017
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So now that nearly everyone in America who matters knows what bacon jam is, the question comes up, are all bacon jams created equal? The answer is no, no they are not. I will tell you why my bacon jam is the best and then you can judge for yourself!
1. The best bacon jam has bacon as the #1 ingredient.
2. Bacon jam should be made with only the best bacon. Why do something if you are not going to do it right, right?
3. Bacon jam should be jam like in that it can be spread, squeezed and “poured” with assistance from a handy spoon
4. Bacon jam should not have fat or lard at the top of the container after it cools. Not only is it unseemly, but it means your flavors have separated. Flavors want to be together on this one
5. Bacon jam should be made with love. Love of the pig, love of the recipe, love of the people with whom you are going to share it.
P.S. If you made it this far here is 20% OFF our Sampler Pack! Use code: kevinbacon at checkout
Mike Oraschewsky
Executive Boar
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